Embedded in the hot springs of Bantang in Chaohu, the restaurant uses water as its leitmotif. Not only is this element reflected in the flowing forms of the design: the restaurant also uses water from the springs in its food preparation and serves it as drinking water.
크레딧
Client:
OCT Group, Shenzhen, China
Design:
Ippolito Fleitz Group GmbH, Stuttgart, Germany
Project Team:
Ippolito Fleitz Group:
Ruth Calimlim
Kenny Chou
Halil Dogan
Peter Ippolito
Dora Latkoczy
Frank Wang
Yan Yu
Dirk Zschunke