University: Nanyang Technological University – School of Art, Design and Media, Singapore
심사평
“Tofu” surprises at first glance, because it does not look like a typical print publication, but comes in a wooden box used in traditional tofu production. How the different levels “unfold” on the inside to tell the story of tofu – in words and pictures – in the two plain, yet beautiful books is simply fantastic. The traditional culture and craftsmanship of culinary art are thus conveyed in the most subtle and knowledgeable manner.