FlexiWhisk allows users to change the volume of the whisk according to different purposes. They just need to press a soft rubber button in order to adjust the size of the whisk and meet different requirements. For example, the smallest shape is suitable for the use in small bowls, while the next size is recommended for beating egg whites. The third size is used for mixing batter while the largest size makes stirring sauces easy et cetera.
Statement by the Jury
The FlexiWhisk owes its high ease of use to the conclusive realisation of an innovative design.
Credits
Manufacturer:
Daka International Ltd., Hong Kong
In-house design:
Stanley Poon, Henry Au, Kevin Szeto, Jesse Chow, Kim Lam, Wilfredo Daluz
